Above the Napa Valley: George Rubissow Pairs Science with Wine

While the spanakopita rests on the counter to cool, George Rubissow suggests a walk through the vineyards. He leads us to the picturesque front porch of his yellow farmhouse, its blue chairs surrounded by spring flowers that tumble downhill toward a breathtaking view of the Napa Valley. We follow him uphill past a small redwood grove to the sustainable vineyards, environmentally-friendly and planted to follow the contours of the property. This is Mount Veeder, an appellation famous for Cabernet Sauvignon, where for nearly a quarter of a century Rubissow and his partner-in-wine Tony Sargent have produced award-winning wines.